happy halloween everybody!
#790 Seeing someone laugh in their sleep
1 day ago
The original celebration can be traced to many Meso-American native traditions, such as the festivities held during the Aztec month of "Miccailhuitontli", ritually presided over by the "Lady of the Dead" (Mictecacihuatl), and dedicated to children and the dead.
Specifics of the celebration vary greatly within the various regions of Mexico, but one of the most common customs involves the construction of elaborate altars to welcome the departed spirits home. Vigils are held, and families often go to cemeteries to tidy up and decorate the graves of departed relatives. Festivities also frequently include traditional foods such as pan de muerto(bread of the dead), which can conceal a miniature skeleton, or sugar skull.
In the city of Oaxaca, in southern Mexico, the local commercial bakery brings in young men from Santo Domingo Comaltepac, "the village of the master bakers" for the annual Day of the Dead, solely to bake massive quantities of pan de muerto, special loaves of bread. The Indian bakers of this valley's surrounding barrios produce three types of bread, each differing by the amount of egg and type of spice used, and according to the preferences of the families. The bread can be formed into different shapes and is commonly decorated with sugar. Bread is always placed on the altar and can not be removed until the visit by the dead.Landscapes: Volume Two from Dustin Farrell on Vimeo.